Welcome to the tantalizing world of Sarinta (Keripik Talas), where each bite offers a delightful crunch that transports you to the lush landscapes of Tana Toraja, Indonesia. Located at Jl. Poros Rantepao - Makale, Sarinta specializes in crafting traditional taro chips that are celebrated for their exceptional taste and texture.

As a food reviewer for Menu Buzz, I had the pleasure of diving into the flavors of Sarinta's keripik talas, and I must say, they exceeded my expectations. These crispy treats are reminiscent of the popular snacks from Papua, yet they possess a unique charm that sets them apart. Customer reviews, like that of Bonifasius Herlion Palondongan, echo my sentiments, emphasizing the rich, flavorful experience that Sarinta offers.

What truly stands out about Sarinta (Keripik Talas) is the commitment to quality. Each chip is meticulously made from hand-selected taro, ensuring a fresh and delicious product with every purchase. The perfect balance of seasoning enhances its natural flavor, making it an ideal companion for any occasion—whether you’re enjoying them solo, sharing with friends, or pairing with a favorite beverage.

Beyond just flavor, the cultural essence of the region resonates in every bite. Sarinta not only delivers a snack but also a connection to the rich culinary heritage of Sulawesi Selatan. It’s a gastronomic journey that invites food lovers to explore the distinct tastes of Indonesian snacks, specifically those crafted from local ingredients.

If you’re in the area, I highly recommend stopping by Sarinta to experience their keripik talas firsthand. Their dedication to quality and authentic flavors will surely leave you craving more. For inquiries or to place an order, you can reach them at +62 852-9979-6540. Sarinta (Keripik Talas) is not just a snack; it’s a delightful bite of Torajan tradition waiting to be savored!